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Super greens.

Super greens PictureSuper greens food

Are a synergistic formulation of nature's richest organic super foods, extremely high in phytonutrients, and fortified with extra key nutrients. Super green now has soy protein included in an excellent combination of herbs, supplements, vegetables, and fruit, to helping the following
  • Immune-Boost
  • Cellular-Energy
  • Antioxidant
  • Muscle recovery
  • Vegetarians
  • Excellent tonic
 
 

Perfect food super green formula

Super green foods supplements ratings are very high as they have the following Vegetables, fruits, herbs, and supplements in perfect balance and absorbing super green concentrate has never been more effective.

Spirulina

Spirulina’s properties are unique and remarkable in so many ways that it is hard to list them all but it is probably the single most important nutritional supplement you can use.

Definitions of Spirulina:

  • A type of Blue-green Algae
  • Algae rich in proteins and antioxidants
  • This naturally digestible food supplies essential amino acids, RNA and DNA nucleic acids and supports the immune system as well as lowering cholesterol levels and enhancing mineral absorption.
  • Spirulina is a genus of filamentous cyanobacteria (commonly called blue-green algae), with a coil-like shape.
Benefits of Spirulina:
  • Very high in Vitamins, minerals, and enzymes
  • High in Phytonutrients
  • Antioxidants
  • Chlorophyll
  • Helps with premature aging
  • Weight Loss
  • Boost Immune System
  • Has 22 Amino Acids ( great for Vegetarians)
  • Anemia
  • Bone density
  • General tonic
  • Metabolism
  • Circulation

Gold Coast Bulletin Saturday 2nd December 2006

Skin Cancer hit by greens

Skin cancer survivors could halve their chance of relapse by eating generous helpings of leafy green vegetables, new Australian research suggests. Researchers from the Queensland Institute of Medical Research investigated the impact of healthy diet on skin cancer and discovered green veggies can help guard against the disease.

They showed that spinach and silverbeet were linked with a reduction in the risk of skin cancer, particularly those with a previous history of the disease – by up to 55%.

Disclaimer: This content is reviewed periodically and is subject to change as new Health information becomes available. The information provided is intended to be Informative and educational and is not a replacement for professional medical evaluation, advice, diagnosis or treatment by a health-care professional.

Alfalfa

Alfalfa has been used by the Chinese since the sixth century to treat kidney stones, and to relieve fluid retention and swelling. It is a perennial herb that grows throughout the world in a variety of climates. Alfalfa grows to about 3 feet and has blue- violet flowers that bloom from July to September.

Benefits of:
  • Alkalizes your body
  • Leafs are rich in minerals & nutrients
  • Chlorophyll
  • Detoxifies the body
  • Contains anti-fungus agent
  • Liver
  • Kidney
  • Good laxative
  • Natural Diuretic

Kelp

Super Greens ImageSeaweed Kelp (Fucus vesiculosis) is an excellent source of minerals from the sea, particularly iodine which is very important for the thyroid gland to function properly. The thyroid gland is an important regulator of metabolism and weight. Kelp is the most common type of seaweed in the ocean.

The entire plant is considered useful. Kelp is known for the following properties: antibacterial, antioxidant, diuretic, emollient, endocrine tonic, expectorant, and nutritive, and is generally available in the forms of a tea, tincture, or capsules. Historical topical applications have included its use as a compress or oil for arthritic joints, as a bath herb for cellulite and weight loss support, and in lotions for its skin-softening qualities. The hearty herb has also found various culinary uses, being eaten raw or cooked into soups & grains for its salty flavor and for the minerals it provides. Kelp has also been added to beans it improves their digestibility, and used as a seasoning for any food where one wants to add a salty flavor.

Wheatgrass & Barley grass:

Chlorophyll the green juice of grasses has been valued since biblical times. Grass has been used as a folk medicine remedy by many people around the world.
Chlorophyll is green (sometimes purple) pigment found in growing plants. It contains minerals and proteinous compounds; it is the blood of the plant.

Wheatgrass & barley Grass can help you get more from your life, more energy, improves your ability to stay healthy, and helps you to be more alert and awake each day, which in turn helps you to accomplish your goals more easily in life.
The active compounds in grasses have the following effect:
  • Cleanse your blood & neutralize toxins in our cells
  • Digestion
  • Circulation
  • Nourishing every cell
  • More efficient removal of waste from body
  • liver function
  • Chronic constipation
  • Has Enzymes to help with digestion
  • Fights against free radicals
  • Best kind of Vitamins & Minerals, all in their natural form
  • Excellent Vegetable Protein for Vegetarians

Chlorella

Can help in the removal of heavy metals and other pesticides from the body. Improve Focus more clearly and for greater duration, balances your body's pH, helps eliminate bad breath. For a simple single cell algae plant coming from fresh water, chlorella potential range of benefits is astounding. Chlorella can also help you:
  • Boost your immune system. Increasing the body’s resistance to bacteria, viruses and toxic chemicals
  • Detoxify the heavy metals, chemicals and pesticides in your body
  • Improve your digestive system and support good bowel health
  • Focus more clearly and for greater duration
  • Improve your energy level
  • Balance your body’s pH
  • Normalize your blood sugar and blood pressure
  • Eliminate bad breath
  • Protect the brain from age-related memory loss
  • Reduce the effects of aging and increase longevity
  • Lessen the severity of an illness, and assist you to recover more quickly
  • Reduces the severity of allergic reactions, including asthma
  • Aloe Vera
The Aloe Vera plant has been known and used for centuries for its HEALTH, BEAUTY, MEDICINAL and SKIN CARE properties

The outside of the leaf is smooth and rubbery to touch and inside is the Aloe Vera "Gel" that is so highly regarded. The gel appears to help accelerates the rates of healing of injured surfaces. Scientists have found that the Aloe Vera "GEL" is a diverse mixture of antibiotic, astringent, coagulating agent, pain inhibitor, cell growth stimulator, and scar inhibitor.

The properties of Aloe Vera Gel, applied externally or taken internally, have been described in numerous scientific journals and reveals that the Aloe Vera contains more than 70 Essential Ingredients including most Vitamins, Minerals, Enzymes, Protein, Amino Acids and a recent study also discovered Vitamin B 12.

Taken internally, they report that Stabilized Aloe Vera Gel helped many ailments including - Insomnia, Infection, Indigestion, Heartburn, Constipation, Hemorrhoids, Ulcers, Arthritis, - there are many more.

Used externally, many people attest to the effectiveness of Aloe Vera in helping to treat - Burns, Sunburn, Scalds, Psoriasis, Eczema, Acne, Stings, Scrapes, Abrasions, Scalp Care, Sore Muscles, Cold Sores, Bruises, Sprains, Arthritis - the list is endless.

Milk Thistle and Ginkgo Biloba

MILK THISTLE
 
Milk Thistle is unique in its ability to protect the liver and has no equivalent in the pharmaceutical drug world. In fact, in cases of poisoning with Amanita mushrooms, which destroys the liver, milk thistle is the only treatment option. It has been so dramatically effective that the treatment has never been disputed, even by the traditional medical community.
Benefits Of Milk Thistle:
  • Alcoholic Hepatitis
  • Viral Hepatitis
  • Fatty Liver
  • Liver Poisoning
  • Protecting the liver
  • Cirrhosis
  • Psoriasis
  • Helps adrenal disorders
  • Helps with inflammatory bowel disorder
  • Helps lower Cholesterol
  • Antioxidant
  • Anti-inflammatory
  • Boosts Immune System
GINKGO BILOBA
 
Ginkgo Biloba comes from a Ginkgo tree and is one of the oldest living tree species. The Ginkgo tree has been around for 150 to 200 million years, The Chinese have used Ginkgo for thousands of years for various ailments. Ginkgo Biloba was first introduced to Europe in the 1700's and is now used all over the world. Ginkgo Biloba is one of the most researched herbs.
 
Benefits Of Ginkgo Biloba:
  • Helps to maintain normal circulation
  • Helps to maintain the normal function and tone of blood vessels
  • Maintains oxygen and glucose metabolism in the brain
  • Prevents capillary fragility and blood leakage into surrounding tissues
  • Helps the normal function of factors that maintain a normal blood flow
  • Maintains normal coagulation of blood
  • Reduces tissue damage caused by low blood flow
  • Inhibits radiation-induced brain edema
  • Helps age-related cognitive decline
  • Helps in early stage Alzheimer's
  • Helps with Cerebral insufficiency and Age-associated Memory impairment
  • Helps with Glaucoma
  • Antioxidant

Dandelion Root and Licorice Root

Dandelion is a common weed that grows widely throughout the northern hemisphere in pastures, meadows, and lawns,mostly temperate climates. The name dandelion means lion's tooth and the plant is named for the jagged edges of its leaves that resemble teeth.
 
Though dandelion is considered a wee, its roots and tops are valuable for medicinal purposed. The Medicinal use of dandelion root dates back to at least tenth century Arabia, where it was used to treat liver conditions. The plant has a bitter, endive-like quality and it is unusually rich in a variety of nutrients
 
Benefits of Dandelion Root:
  • Strengthens the liver
  • Helps with liver disease
  • Hepatitis
  • Helps with Gallbladder Disease
  • Helps bile flow
  • Helps to reduce Gall and Kidney Stones
  • Acts as a diuretic on the kidneys
  • Helps remove warts, pimples, moles and calluses
  • Soothing for bee stings and blisters

Licorice root is excellent for digestive disorders, stomach ulcers, bronchitis, and sore throats, as well as infections caused by viruses, such as hepatitis. Licorice is included in most Chinese herb combinations to balance the other herbs and to promote vitality. It is a source of magnesium, silicon and thiamine.

Broccoli, Parsley, Spinach, Kale, Celery leaf and Ginger.

  • High in vitamins & minerals
  • Phytonutrients
  • Antioxidants

Papaya, kiwifruit, Apple.

  • Enzymes to help break down food & help digestion
  • High in Vitamins & minerals
  • Phytonutrients
  • Antioxidants

Peppermint and Spearmint

  • High in Vitamins & minerals
  • Phytonutrients
  • Antioxidants

Summary:

Nutritional Health Enterprises Super Greens has one of the most extensive ranges of nature's richest organic super foods, extremely high in phytonutrients, and fortified with extra key nutrients.

Try Super Greens today and give your body a huge boost, really feel the difference it makes not only on your health but also your well being. Incorporate the Super Reds as well .into your daily routine and you will find you’ll be getting a huge variety of nutrients that will help bring balance back into your body.

Disclaimer: This content is reviewed periodically and is subject to change as new Health information becomes available. The information provided is intended to be Informative and educational and is not a replacement for professional medical evaluation, advice, diagnosis or treatment by a health-care professional.
© 2009 Natural Therapy Clinic | Nutritional Health Enterprises
 
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